| Ingredients | Image |
2 cups frozen blueberries 3 tsp water ¼ cup sugar 2 tsp lemon juice 1 tbsp corn starch |
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1
Combine one half of the blueberries, and all other ingredients in a small saucepan.
2
Cook over a medium heat for about 10 minutes.
3
Add the rest of the blueberries and cook for 8 minutes more, stirring frequently. Serve warm.
Ingredients
2 cups frozen blueberries
3 tsp water
¼ cup sugar
2 tsp lemon juice
1 tbsp corn starch
Directions
1
Combine one half of the blueberries, and all other ingredients in a small saucepan.
2
Cook over a medium heat for about 10 minutes.
3
Add the rest of the blueberries and cook for 8 minutes more, stirring frequently. Serve warm.