Our Recipe Book

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Alaska Sockeye Salmon

Bechamel Sauce

Boeuf Bourguignon

Cauliflower Au Gratin

Chicken Cordon Bleu

Coq au Vin

Creme Brûlée

Crepes by Julia Child

Croque Madame Casserole with Ham and Gruyère

Filets De Sole Sylvestre

French Onion Soup

French Vanilla Ice Cream

Fresh Asparagus Soup

Jelly Tarts

Lemon Dill Vinaigrette

Molten Chocolate Souffle

Ninja Foodi or Air Fryer Steak Fries

Quiche Lorraine

Roasted Rack of Lamb with Parmesan Mustard Herb Crust

Salmon Pastry

Seared Scallops with Brown Butter and Lemon Pan Sauce

Spinach Mascarpone Soup

Spinach Salad with Dijon-Bacon Vinaigrette

Tapioca Pudding

Tomato Spinach and Basil Soup

Vanilla Pudding