| Ingredients | Image |
1 cup water 1 cup sugar 1 12 oz package fresh cranberries ½ cup vinegar ½ cup raisins ½ cup peeled, diced apple ¼ tsp each: allspice, ginger, cinnamon |
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Combine water and sugar in a medium saucepan. Bring to a boil over medium heat.
Add remaining ingredients; return to a boil. Reduce heat and simmer 15 minutes or until apples are tender. Pour into a medium glass mixing bowl. Place a piece of plastic wrap directly on sauce.
Cool to room temperature and refrigerate overnight to allow flavors to blend. Best if served at room temperature.
Ingredients
Directions
Combine water and sugar in a medium saucepan. Bring to a boil over medium heat.
Add remaining ingredients; return to a boil. Reduce heat and simmer 15 minutes or until apples are tender. Pour into a medium glass mixing bowl. Place a piece of plastic wrap directly on sauce.
Cool to room temperature and refrigerate overnight to allow flavors to blend. Best if served at room temperature.