| Ingredients | Image |
1 ½ cups whole wheat flour ¾ cup flaxseed meal ¾ cup oat bran 1 cup brown sugar 2 tsp baking soda 1 tsp baking powder ½ tsp salt 2 tsp ground cinnamon ½ cup finely shredded carrots 2 apples, peeled and shredded ½ cup dried cranberries 1 cup chopped nuts ¾ cup milk 2 egge, beaten 1 tsp vanilla extract |
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1
Mix together flour, Bob's Red Mill Flaxseed Meal, oat bran, brown sugar, baking soda, baking powder, salt and cinnamon in a large bowl.
2
Stir in carrots, apples, raisins (if desired) and nuts. Combine milk, beaten eggs and vanilla. Pour liquid ingredients into dry ingredients. Stir until ingredients are moistened. DO NOT OVER MIX.
3
Fill muffin cups 3/4 full. Bake at 350 degrees F for 15-20 minutes.
Ingredients
1 ½ cups whole wheat flour
¾ cup flaxseed meal
¾ cup oat bran
1 cup brown sugar
2 tsp baking soda
1 tsp baking powder
½ tsp salt
2 tsp ground cinnamon
½ cup finely shredded carrots
2 apples, peeled and shredded
½ cup dried cranberries
1 cup chopped nuts
¾ cup milk
2 egge, beaten
1 tsp vanilla extract